{"id":31040,"date":"2026-02-07T07:00:00","date_gmt":"2026-02-07T06:00:00","guid":{"rendered":"https:\/\/sovegansofine.com\/?p=31040"},"modified":"2026-02-06T11:29:13","modified_gmt":"2026-02-06T10:29:13","slug":"erdnuss-schoko-oat-cups","status":"publish","type":"post","link":"https:\/\/sovegansofine.com\/de\/erdnuss-schoko-oat-cups\/","title":{"rendered":"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0"},"content":{"rendered":"\n

Zubereitungszeit:<\/strong> ca. 20 Minuten + K\u00fchlzeit 
F\u00fcr ca. 12 St\u00fcck <\/p>\n\n\n\n

Zutaten Boden:<\/strong> <\/p>\n\n\n\n

120 g feine Haferflocken 
80 g Honig (f\u00fcr die pflanzliche Variante: Agavensirup) 
100 g 100 % Erdnussbutter 
50 g Erdn\u00fcsse, grob gehackt 
optional: 5\u201310 ml Wasser <\/p>\n\n\n\n

Schokoladenschicht:<\/strong> <\/p>\n\n\n\n

2 EL So Vegan So Fein Zartbittercreme 
200 g Zartbitterschokolade, grob gehackt <\/p>\n\n\n\n

Erdnussbutterschicht:<\/strong> <\/p>\n\n\n\n

120 g 100 % Erdnussbutter, cremig 
5 ml Kokos\u00f6l 
45 g Mini-Schokodrops <\/p>\n\n\n\n

Zubereitung:<\/strong> <\/p>\n\n\n\n

    \n
  1. Lege eine Metall Muffinform mit Papierf\u00f6rmchen aus oder verwende eine Silikon Muffinform. <\/li>\n<\/ol>\n\n\n\n
      \n
    1. Gib f\u00fcr den Boden Haferflocken, gehackte Erdn\u00fcsse, Erdnussbutter und Honig in eine Sch\u00fcssel und vermische alles gut, bis eine zusammenh\u00e4ngende Masse entsteht. <\/li>\n<\/ol>\n\n\n\n
        \n
      1. Pro Muffinform etwa 2 Essl\u00f6ffel der Haferflockenmasse verteilen und fest andr\u00fccken, sodass ein kompakter Boden entsteht. <\/li>\n<\/ol>\n\n\n\n
          \n
        1. F\u00fcr die Schokoladenschicht So Vegan So Fein Zartbittercreme und Zartbitterschokolade in eine hitzebest\u00e4ndige Sch\u00fcssel geben. Die Mischung in der Mikrowelle in 20-Sekunden-Intervallen schmelzen lassen und zwischendurch umr\u00fchren. <\/li>\n<\/ol>\n\n\n\n
            \n
          1. Pro Muffinform etwa 2 Essl\u00f6ffel der geschmolzenen Schokolade auf dem Haferboden verteilen. Die Muffinform vorsichtig drehen, damit sich die Schokolade gleichm\u00e4\u00dfig verteilt. Anschlie\u00dfend 5 Minuten in den Gefrierschrank stellen. <\/li>\n<\/ol>\n\n\n\n
              \n
            1. Vermische f\u00fcr die Erdnussbutterschicht die Erdnussbutter mit dem Kokos\u00f6l in einer separaten Sch\u00fcssel und erhitze die Mischung ca. 15 Sekunden in der Mikrowelle. R\u00fchre, bis eine glatte Creme entsteht. <\/li>\n<\/ol>\n\n\n\n
                \n
              1. Verteile pro Muffinform 1 Essl\u00f6ffel der Erdnussbuttercreme auf der Schokoladenschicht und drehe die Muffinform erneut vorsichtig. Streue anschlie\u00dfend die Mini-Schokodrops dar\u00fcber. <\/li>\n<\/ol>\n\n\n\n
                  \n
                1. Stelle die Muffinform f\u00fcr mindestens 10\u201315 Minuten in den Gefrierschrank, bis die Oat Cups vollst\u00e4ndig fest sind. <\/li>\n<\/ol>\n\n\n\n
                    \n
                  1. Nimm die Oat Cups aus der Form und bewahre sie in einem luftdichten Beh\u00e4lter oder Beutel im Gefrierschrank auf. <\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

                    Zubereitungszeit: ca. 20 Minuten + K\u00fchlzeit F\u00fcr ca. 12 St\u00fcck  Zutaten Boden:  120 g feine Haferflocken 80 g Honig (f\u00fcr die pflanzliche Variante: Agavensirup) 100 g 100 % Erdnussbutter 50 g Erdn\u00fcsse, grob gehackt optional: 5\u201310 ml Wasser  Schokoladenschicht:  2 EL So Vegan So Fein Zartbittercreme 200 g Zartbitterschokolade, grob gehackt  Erdnussbutterschicht:  120 g 100 % Erdnussbutter, cremig 5 ml Kokos\u00f6l 45 g Mini-Schokodrops  Zubereitung:  […]<\/p>\n

                    ><\/a><\/p>\n","protected":false},"author":1,"featured_media":31005,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[18],"tags":[],"acf":[],"yoast_head":"\nErdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0 - So Vegan So Fein<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0 - So Vegan So Fein\" \/>\n<meta property=\"og:description\" content=\"Zubereitungszeit: ca. 20 Minuten + K\u00fchlzeit F\u00fcr ca. 12 St\u00fcck  Zutaten Boden:  120 g feine Haferflocken 80 g Honig (f\u00fcr die pflanzliche Variante: Agavensirup) 100 g 100 % Erdnussbutter 50 g Erdn\u00fcsse, grob gehackt optional: 5\u201310 ml Wasser  Schokoladenschicht:  2 EL So Vegan So Fein Zartbittercreme 200 g Zartbitterschokolade, grob gehackt  Erdnussbutterschicht:  120 g 100 % Erdnussbutter, cremig 5 ml Kokos\u00f6l 45 g Mini-Schokodrops  Zubereitung:  [...]>\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/\" \/>\n<meta property=\"og:site_name\" content=\"So Vegan So Fein\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/sovegansofinenl\/\" \/>\n<meta property=\"article:published_time\" content=\"2026-02-07T06:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-02-06T10:29:13+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE-800x1200.png\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"So Vegan So Fine\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"So Vegan So Fine\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"2\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/\"},\"author\":{\"name\":\"So Vegan So Fine\",\"@id\":\"https:\/\/sovegansofine.com\/#\/schema\/person\/69bcfcc44373c81a8d96cf3756fce5f9\"},\"headline\":\"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0\",\"datePublished\":\"2026-02-07T06:00:00+00:00\",\"dateModified\":\"2026-02-06T10:29:13+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/\"},\"wordCount\":311,\"publisher\":{\"@id\":\"https:\/\/sovegansofine.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE.png\",\"articleSection\":[\"Rezepte\"],\"inLanguage\":\"de\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/\",\"url\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/\",\"name\":\"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0 - So Vegan So Fein\",\"isPartOf\":{\"@id\":\"https:\/\/sovegansofine.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE.png\",\"datePublished\":\"2026-02-07T06:00:00+00:00\",\"dateModified\":\"2026-02-06T10:29:13+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#primaryimage\",\"url\":\"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE.png\",\"contentUrl\":\"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE.png\",\"width\":5464,\"height\":8192},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/sovegansofine.com\/de\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/sovegansofine.com\/#website\",\"url\":\"https:\/\/sovegansofine.com\/\",\"name\":\"So Vegan So Fein\",\"description\":\"Der weltweit beste Bio-Schokoladenaufstrich.\",\"publisher\":{\"@id\":\"https:\/\/sovegansofine.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/sovegansofine.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"de\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/sovegansofine.com\/#organization\",\"name\":\"So Vegan So Fine\",\"url\":\"https:\/\/sovegansofine.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\/\/sovegansofine.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/sovegansofine.com\/wp-content\/uploads\/logo-de.png\",\"contentUrl\":\"https:\/\/sovegansofine.com\/wp-content\/uploads\/logo-de.png\",\"width\":124,\"height\":62,\"caption\":\"So Vegan So Fine\"},\"image\":{\"@id\":\"https:\/\/sovegansofine.com\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/sovegansofinenl\/\",\"https:\/\/www.instagram.com\/sovegansofinenl\/?hl=nl\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/sovegansofine.com\/#\/schema\/person\/69bcfcc44373c81a8d96cf3756fce5f9\",\"name\":\"So Vegan So Fine\",\"sameAs\":[\"https:\/\/sovegansofine.com\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0 - So Vegan So Fein","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/","og_locale":"de_DE","og_type":"article","og_title":"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0 - So Vegan So Fein","og_description":"Zubereitungszeit: ca. 20 Minuten + K\u00fchlzeit F\u00fcr ca. 12 St\u00fcck  Zutaten Boden:  120 g feine Haferflocken 80 g Honig (f\u00fcr die pflanzliche Variante: Agavensirup) 100 g 100 % Erdnussbutter 50 g Erdn\u00fcsse, grob gehackt optional: 5\u201310 ml Wasser  Schokoladenschicht:  2 EL So Vegan So Fein Zartbittercreme 200 g Zartbitterschokolade, grob gehackt  Erdnussbutterschicht:  120 g 100 % Erdnussbutter, cremig 5 ml Kokos\u00f6l 45 g Mini-Schokodrops  Zubereitung:  [...]>","og_url":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/","og_site_name":"So Vegan So Fein","article_publisher":"https:\/\/www.facebook.com\/sovegansofinenl\/","article_published_time":"2026-02-07T06:00:00+00:00","article_modified_time":"2026-02-06T10:29:13+00:00","og_image":[{"width":800,"height":1200,"url":"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE-800x1200.png","type":"image\/png"}],"author":"So Vegan So Fine","twitter_card":"summary_large_image","twitter_misc":{"Verfasst von":"So Vegan So Fine","Gesch\u00e4tzte Lesezeit":"2\u00a0Minuten"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#article","isPartOf":{"@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/"},"author":{"name":"So Vegan So Fine","@id":"https:\/\/sovegansofine.com\/#\/schema\/person\/69bcfcc44373c81a8d96cf3756fce5f9"},"headline":"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0","datePublished":"2026-02-07T06:00:00+00:00","dateModified":"2026-02-06T10:29:13+00:00","mainEntityOfPage":{"@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/"},"wordCount":311,"publisher":{"@id":"https:\/\/sovegansofine.com\/#organization"},"image":{"@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#primaryimage"},"thumbnailUrl":"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE.png","articleSection":["Rezepte"],"inLanguage":"de"},{"@type":"WebPage","@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/","url":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/","name":"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0 - So Vegan So Fein","isPartOf":{"@id":"https:\/\/sovegansofine.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#primaryimage"},"image":{"@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#primaryimage"},"thumbnailUrl":"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE.png","datePublished":"2026-02-07T06:00:00+00:00","dateModified":"2026-02-06T10:29:13+00:00","breadcrumb":{"@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/"]}]},{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#primaryimage","url":"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE.png","contentUrl":"https:\/\/sovegansofine.com\/wp-content\/uploads\/SVSF_Brinkers_Receptfoto_7-Februari_DE.png","width":5464,"height":8192},{"@type":"BreadcrumbList","@id":"https:\/\/sovegansofine.com\/pindakaas-chocolade-oat-cups\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/sovegansofine.com\/de\/"},{"@type":"ListItem","position":2,"name":"Erdnuss\u2013Schoko\u00a0Oat\u00a0Cups\u00a0"}]},{"@type":"WebSite","@id":"https:\/\/sovegansofine.com\/#website","url":"https:\/\/sovegansofine.com\/","name":"So Vegan So Fein","description":"Der weltweit beste Bio-Schokoladenaufstrich.","publisher":{"@id":"https:\/\/sovegansofine.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/sovegansofine.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"de"},{"@type":"Organization","@id":"https:\/\/sovegansofine.com\/#organization","name":"So Vegan So Fine","url":"https:\/\/sovegansofine.com\/","logo":{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/sovegansofine.com\/#\/schema\/logo\/image\/","url":"https:\/\/sovegansofine.com\/wp-content\/uploads\/logo-de.png","contentUrl":"https:\/\/sovegansofine.com\/wp-content\/uploads\/logo-de.png","width":124,"height":62,"caption":"So Vegan So Fine"},"image":{"@id":"https:\/\/sovegansofine.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/sovegansofinenl\/","https:\/\/www.instagram.com\/sovegansofinenl\/?hl=nl"]},{"@type":"Person","@id":"https:\/\/sovegansofine.com\/#\/schema\/person\/69bcfcc44373c81a8d96cf3756fce5f9","name":"So Vegan So Fine","sameAs":["https:\/\/sovegansofine.com"]}]}},"_links":{"self":[{"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/posts\/31040"}],"collection":[{"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/comments?post=31040"}],"version-history":[{"count":1,"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/posts\/31040\/revisions"}],"predecessor-version":[{"id":31041,"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/posts\/31040\/revisions\/31041"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/media\/31005"}],"wp:attachment":[{"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/media?parent=31040"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/categories?post=31040"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sovegansofine.com\/de\/wp-json\/wp\/v2\/tags?post=31040"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}